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Mathew Smith's Cowboy Venison Stew
Cowboy Venison Stew 2 lbs ground venison 2 packages smoked sausage, Cut to choice Celery (makers choice on qty) 2 cloves minced garlic 2 cups water 1 32oz beef broth 2 packages (10oz) mixed veggies 1 tsp salt 1 1/2 tsp pepper 2 15oz cans pinto beans 4 medium baking potatoes, peeled and diced 2 (14.5oz) can diced tomatoes 1 tsp chili powder 2 tsp. garlic powder 1 tsp. dried oregano 1/2 tsp. cayenne pepper 1 1/2 tsp. smoked paprika 1/2 tsp. onion powder 1 1 /2 tsp. cumin 1/2 tsp thyme Cook venison until browned, add celery and garlic,...